Description
Grown in the fertile soils of Nigeria’s Middle Belt, Abuja yam is prized for its firm texture and sweet taste. These white yam tubers are ideal for pounding, boiling, or frying, making them a versatile staple. They are handpicked, clean, and free from rot. Perfect for everyday meals or special occasions.
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Handpicked, clean, and rot-free
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Excellent for pounding and boiling
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Sourced fresh from Abuja farms
Tolani –
This Abuja yam is so floury and sweet. It boils perfectly and makes the absolute best pounded yam. I will definitely stock up on this again as soon as it is back in stock.